A legendary honey in mead making history, heather honey has been used in Scottish and Nordic meads for centuries. Its bold, slightly smoky character produces distinctively robust meads with excellent aging potential. Heather honey has a unique gel-like texture when raw.

Characteristics

Floral Source
Calluna vulgaris (common heather)
Color (Pfund)
80 mm
Color Category
Amber
Gravity Points
37.5 PPG
Origin Regions
Scotland, Ireland, Norway, Scandinavia

Tasting Notes

Flavor Profile

Bold, pungent sweetness with woody, smoky undertones. Rich and tannic with a slightly bitter, lingering finish.

Aroma

Smoky, woody, and intensely floral with a warm, campfire-like quality.

Recommended Mead Styles

Traditional heather mead, Dry mead, Scottish-style mead, Bold metheglin